Accéder directement au contenu Accéder directement à la navigation
Article dans une revue

Contamination of vineyard soils with fungicides: A review of environmental and toxicological aspects

Abstract : The contamination of agricultural soils with inorganic (Cu-based) and organic pesticides (including their residues) presents a major environmental and toxicological concern. This review summarizes available studies published on the contamination of vineyard soils throughout the world with Cu-based and synthetic organic fungicides. It focuses on the behavior of these contaminants in vineyard soils and the associated environmental and toxicological risks. The concentrations of Cu in soils exceed the legislative limits valid in the EU in the vast majority of the studied vineyards. Regarding the environmental and toxicological hazards associated with the extensive use of fungicides, the choice of fungicides should be performed carefully according to the physico-chemical properties of the soils and climatic and hydrogeological characteristics of the vine-growing regions.
Liste complète des métadonnées

https://hal-unilim.archives-ouvertes.fr/hal-00651828
Contributeur : Claire Douady <>
Soumis le : mercredi 14 décembre 2011 - 12:11:34
Dernière modification le : dimanche 12 juillet 2020 - 18:20:03

Identifiants

Collections

Citation

Michael Komárek, Eva Čadková, Vladislav Chrastny, François Bordas, Jean-Claude Bollinger. Contamination of vineyard soils with fungicides: A review of environmental and toxicological aspects. Environment International, Elsevier, 2010, 36 (1), pp.138-151. ⟨10.1016/j.envint.2009.10.005⟩. ⟨hal-00651828⟩

Partager

Métriques

Consultations de la notice

379